MIYABI Hisho 8-inch Chef's Knife

MIYABI Hisho 8-inch Chef's KnifeCrafted from revolutionary FC61 fine carbide steelIce-hardened FRIODURx2 blade offers exceptional durability, cutting edge retention, and corrosion resistance3-layer, precision-hammered finishHand-sharpened blade boasts scalpel-like sharpnessAuthentic, thin Japanese blade profile – 9.5° to 12° edge angle